Join The Ciderologist, Gabe Cook, and cheesemonger Dominic Pulsford, from Two Belly in Bristol, for a fun and informative evening of cider and cheese matching.

Arriving for 6pm, you’ll meet Gabe and Dom in the Garden Cafe for a glass of class. After which you will wander with them, through the garden before returning to base where cheese, cider, and many a tale will be told. And lots of Q&A time.

So, if you want to know your Stilton from your Stinking Bishop and your Ashmead’s Kernel from your Ashton Bitter, then you know where to head!

The event draws to a close about 8pm.

Includes a glass of apple fizz on arrival, tasting of 4 ciders, a shared cheeseboard, and access to the garden.