Cider and Cheese in the Yeo Valley Organic Garden

Cider and Cheese tasting in the Yeo Valley Organic Garden

Join The Ciderologist, Gabe Cook, and cheesemonger Dominic Pulsford, from Two Belly in Bristol, for a fun and informative evening of cider and cheese matching.

Arriving for 6pm, you’ll meet Gabe and Dom in the Garden Cafe for a glass of class. After which you will wander with them, through the garden before returning to base where cheese, cider, and many a tale will be told. And lots of Q&A time.

So, if you want to know your Stilton from your Stinking Bishop and your Ashmead’s Kernel from your Ashton Bitter, then you know where to head!

The event draws to a close about 8pm.

Includes a glass of apple fizz on arrival, tasting of 4 ciders, a shared cheeseboard, and access to the garden.

Please drink responsibly.

Click here to head to our Organic Garden page for visitor information.

When & Where

6pm – 8pm

Friday 13th May

Thursday 22nd September

£30 per person

18 years +

We encourage car sharing, or booking a taxi home in advance. Suitable for all humans (we are a working farm so please leave your pets at home)

How to book?

Book a place

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