Mature Cheddar


Our mature Cheddar is crafted using only British organic milk and then hand-selected by our expert cheesemakers for a wonderfully rich and creamy taste.

Our Cheddar can be frozen but for best results grate or cut into small cubes before freezing. Place into an air-tight container or wrap it well in a freezer bag. Defrost in the fridge and consume as soon as possible. Freeze for up to 6 months.

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  • Nutritionals
    Energy 1725kJ/416kcal
    Fat 35g
    of which saturates 22g
    Carbohydrate 0.1g
    of which sugars 0.1g
    Protein 25g
    Salt 1.8g

What do people think?

A very enjoyable cheese.
Tasty, creamy and better for being organic.
One of the best mature cheddars I’ve eaten.

K Cutler
Baking fiend, Keen cook
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Cheese & Rosemary Cow Biscuits

Cheese and rosemary cow crackers Yeo Valley organic cheese yogurt

Cheese & Rosemary Cow Biscuits

We love anything cow-shaped, but these savoury treats just take the biscuit! Our tangy mature cheddar plus aromatic rosemary really make this snack something to write home about

Get the recipe

Cheese Toastie

Cheese Toastie

Take your humble cheese toastie to the next level with our deliciously creamy organic cheddar

Give this cheesy recipe a go...

Yeo Valley organic savoury cheese muffins

Give this cheesy recipe a go...

Our mature cheddar cheese is great to eat on a cracker, but you can also use it to make these simple and delicious muffins!


Get the recipe

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