A quintessentially British taste and the perfect addition to our thick and creamy whole milk yogurt. Our rhubarb adds a refreshing tartness to any after dinner treat or adventurous breakfast. Try adding granola for a crumble with a twist!
Customer Reviews
– Marie FitzwalterI’m a new customer to Yeo Valley yoghurts, but if they all taste as good as the Rhubarb, I will be a loyal fan. Maybe try adding a little ginger.
Baking fiend, Healthy foodie, Keen cook, Nature lover, Sweet tooth
– donald prenticenOT MY FAVOURITE FLAVOUR USUALLY BUT A UNIQUE PALATABLE BLEND OF SWEET AND SOUR
Fitness fiend, Healthy foodie, Outdoorsy sort
– eunice boothlovely tasty yoghurt
Nature lover, Fitness fiend, Keen cook
– MARGARET DAVIDThis yoghurt is delicious you can really taste the rhubarb but there’s no after taste that you get with fresh rhubarb. Definitely a winner
Nature lover, Outdoorsy sort
– James Unwina very lovely pot
Healthy foodie, Keen cook, Outdoorsy sort
– Charlotte§ DifazioAmazing and delicious!
Outdoorsy sort, Fitness fiend, Healthy foodie, Nature lover
– ljiljana Kezunovicfull of flavour , very ,very tasty
Fitness fiend, Healthy foodie, Nature lover
– Mary SullivanBeautiful
Healthy foodie
– Gemma TookI normally have Yeo Valley natural yogurt. Tried Rhubarb – absolutely Yeolicious
Healthy foodie, Keen cook, Nature lover
– Katja Urbanit’s our fav out of the whole range. go rhubarb go.
Nature lover
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