2-Ingredient Bagels
- Summer
- Quick & Easy
Only 2 ingredients but double the fun! These speedy bagels will transform your breakfasts and lunches, make them in a few simple steps and spread with your favourite toppings.
Ingredients
250g self-raising flour (we like to use wholemeal or a combination of wholemeal and plain if you don't have self-raising than just use 1 tsp of baking powder).
Pinch of salt
Egg wash
Seeds of choice to top
Method
Preheat you air fryer (or oven) to 180°c. Mix your Greek Recipe yogurt and flour in a bowl until combined to form a dough. On a lightly floured surface, briefly knead your dough before dividing it into 4 equal balls and rolling each ball into a bagel shape.
Brush the top of each bagel with a beaten egg and sprinkle with seeds. Cook with your air fryer for 20 minutes until golden.
Serving suggestions: cream cheese, cucumber and mackerel topped with fresh dill.
In this recipe...
Greek Recipe 5% Fat Natural
15
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