Frozen Banana Yogurt Lollies
- Autumn
- Desserts & Baking
Give overripe bananas a second life with these creamy Little Yeos yogurt banana lollies, a delicious snack for the little ones.
Ingredients
4 bananas, peeled and cut in half
2 packs of Little Yeos fruity favourite yogurts
Toppings (optional) :
Chopped nuts
Desiccated coconut
Nut butter
Freeze dried strawberries
Chia seeds
Method
Line a baking tray with parchment paper.
Once cut, gently push wooden lolly sticks into the chopped bananas, trying not to crack the banana. Place the banana on the baking tray and freezer for 2 hours.
Spoon out each flavour of yogurt into a tall glass to place the bananas into coat with yogurt. Take the frozen bananas and holding the lolly stick, dunk the banana into the yogurt to coat.
Place the dipped banana back onto the baking tray and sprinkle or drizzle with your chosen toppings.
Repeat with all the banana lollies.
Return the bananas once covered in their chosen toppings back into the freezer for 15 mins to harden.
Remove the lollies from the freezer and allow 5 minutes for them to soften slightly and enjoy!
In this recipe...
Fruity Favourites
10
Fruity Favourites
10
Fruity Favourites
10
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