Blagdon Dairy is where we make a lot of our yogurt. It’s just a short walk from the farmhouse where the Mead family live.
The dairy has come a long way since we bought it in 1970. Today, over 500 people work here making 300 tonnes of organic yogurt a week! That’s hungry work, so just behind it we’ve created our Organic Garden, where we grow veg and herbs and rear lovely organic chickens for our HQ Restaurant.