We make delicious 100% Yeoganic Bio Live Yeogurt and a whole lot more...
Our little Yeos
Our organic milk, but with pretty much all the fat removed – even so, it’s still got as much calcium as whole and semi.
No added ingredients.
Great product to use in cooking as well as in drinks. The milk freezes extremely well.
By Monique Hillman - Healthy foodie / Keen cook / Outdoorsy sort
May 17, 2015
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We don’t have any tips or tricks that use Skimmed Milk at the moment. We’ve plenty of other delicious ideas though – why not have a browse?
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