![Yeo Valley Organic Recipes](https://www.yeovalley.co.uk/app/uploads/wideimage/2d46eb8fc48310645f464216a424236f.jpeg)
Roast Dinner Sides
Make your Sunday roast that extra special with these tasty sides!
Ingredients
Hispi cabbage with pangrattato & roasted red peppers puree
1 Hispi or pointed cabbage
1 Jar of roasted red peppers
Pangrattato –
1 Medium slice of stale bread
3 Garlic cloves
1 tsp Chilli seeds (Optional)
10g Thyme leaves
2 tbsp Yeo Valley Salted Butter – Melted
Nacho style loaded hasselback potatoes
1.5kg Roasting potatoes
Olive oil
30g Yeo Valley Mature Cheddar – Grated
200g Tub of Salsa
1 Finely sliced Jalapeno
20g Coriander
Creamed spinach
½ White onion
¼ tsp Nutmeg
100g Spinach
Method
Hispi cabbage with pangrattato & roasted red peppers puree
- Cut the cabbage into quarters lengthwise then cover it in olive oil and cook for 30 mins at 180.
- To make the pangrattato whiz all the ingredients together until rough breadcrumbs form.
- Then mix it into 2 tbsp of melted butter and gently fry until golden & crispy.
- Drain the jar of red peppers and blend until smooth.
- Layer the elements to serve – Pepper puree, cabbage, pangrattato.
Nacho style loaded hasselback potatoes
- Place a potato in between 2 wooden spoon handles that are flat on a surface. Using those as a guide to stop the knife slicing too far, make even cuts along the potato.
- Cover in olive oil & bake on 170 for 45 mins until golden.
- Sprinkle over the grated cheese and cook for a further 10 mins.
- Scatter over the salsa, sour cream, jalapenos and coriander.
- Serve immediately
Creamed spinach
- Finely slice the onion into small squares and then sauté in butter on a low to medium heat.
- After 15 mins add the nutmeg, followed by the spinach.
- Once wilted, take off the heat then stir through the cream.
![Yeo Valley Organic](https://www.yeovalley.co.uk/app/themes/yeo/assets/img/base/logo-v3.png)
Similar Recipes
Keep up with everything happening in the valley...
...including upcoming events, recipes, competitions and more. Just pop your email address in below: