Strawberry & Raspberry Fromage Frais

Made with our creamy organic fromage frais mixed with strawberry or raspberry organic fruit purée, and sweetened only with organic concentrated fruit juice. Perfect for weaning your little ones and great for breakfast, lunch or dinner!

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Customer Reviews

(5/5)

My girls love them

Alannah Watkins
(5/5)

loved them,so hard to find a good source of calcium now a days

kelly leaney
Healthy foodie
(5/5)

These are great. Picked as lower in sugar than others taste great (yes we snucked a bit lol) and our son would eat all 6 in one hit if we let him.

David West
Healthy foodie, Keen cook, Parent with tots
(5/5)

My daughter adores these yogurts. We wanted one that wasn’t packed with sugar or artificial sweetener but still tastes yummy. They fit the bill perfectly. Only one flavour option in our supermarket but luckily she loves them. The points you can collect are great for days out and things too.

Lindsey Bridgeman
Baking fiend, Healthy foodie, Keen cook, Outdoorsy sort, Parent with tots
(5/5)

Delicious and great for snacks or ‘pudding’ for two children ages 2 and 3….and sometimes me too!

Sarah Thornton
Baking fiend, Fitness fiend, Parent with tots, Sweet tooth
(0.5/5)

Sour little pots of misery

Lara Hughes
Parent with tots
(5/5)

My 17 month old loves these and has 2 every day! Love that they are full of goodness

Saira
Healthy foodie
(5/5)

These are by far the best yoghurts out there for babies and young children. No added sugar or preservatives, my baby has eaten these since 51/2 months. She absolutely loves them and they are part of her daily menu. A perfect size for little appetites too!

Siân O'Shaughnessy
Nature lover, Parent with tots
(5/5)

My two year old Son loves these yoghurts and he will happily eat them everyday. I love the yeo valley range of yoghurts, especially these that are designed for young children.

Gemma
Keen cook, Nature lover, Parent with tots
(3/5)

Great size for packed lunches, however my 2 youngest (3 & 8 yr old) really struggle to open them??

sharon owen
Baking fiend, Healthy foodie, Parent with tots

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