Natural Yogurt, Cucumber and Mint Dip
This fresh dip can be used to cut through deliciously rich or spicy foods.
Ingredients
1 Large Cucumber
20g Mint
450g natural yogurt
Sea salt
Try it with...
Method
1. Peel and deseed the cucumbers. Dice to a nice uniformed small dice. Shred the mint very finely.
2. Add all ingredients to the yogurt and season with salt.
3. Serve as a dip in its own right, or serve alongside a curry or grilled meats.
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