Yogurt Pretzel

Spooky yogurt covered pretzels

Dip pretzels into ghostly yogurt to create some truly spine-tingling treats. Add candy eyes for a touch of mischief but beware – one bite may cast a spell of irresistible yumminess…

  • 4 hrs
  • Serves 6
  • Beginner




  1. Heat the oven to 120C
  2. Combine the Super Thick yogurt and icing sugar in a bowl.
  3. Dip the pretzels in the thick mixture. The mixture should totally cover the pretzels. Place the pretzels on a wire rack, set over a baking tray.
  4. Decorate the pretzels with the edible decorations e.g. ghost eyes and Halloween decorations.
  5. Place the pretzels in the oven and then turn the oven off, leaving the pretzels to dry out for 3-4 hours.
  6. Remove from the oven and decorate the pretzels further with melted white chocolate and dark chocolate. Put the pretzels in the fridge to allow the chocolate to set.
  7. Finally once set take your pretzels out the fridge and enjoy.

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