Lemon Curd

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You know how there are some combinations that just work perfectly, like scones and jam, or tea and buttered toast? Well this is another one.

There’s something wonderful about the creaminess of the whole milk yogurt and the sweetness of the lemon curd coming together in this recipe.

355 reviews

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Customer Reviews

(5/5)

Love it, wakes me up in the morning

– Pat Hobbs
Baking fiend, Sweet tooth
(4.5/5)

This divine ! so smooth and lemon zesty….. I can’t get enough of this one.

– jane gomm
Keen cook, Nature lover, Outdoorsy sort
(5/5)

Makes a super ingredient in a lemon sponge cake

– Irene Manwaring
Baking fiend, Keen cook, Sweet tooth
(5/5)

My all time favourite yoghurt

– Helen Edevane
Nature lover, Sweet tooth
(5/5)

My favourite flavour, sheer indulgence in every spoonful.

– Mary Surtees
Nature lover, Sweet tooth
(5/5)

Delicious!

– Elizabeth
Healthy foodie, Nature lover, Sweet tooth
(5/5)

I’m a big supporter of Yeo valley dairy I try and eat one everyday it’s become a staple. I love the fresh and organic flavours that are available. The lemon curd is my favourite flavour sweet and tangy just makes me feel good after eating it my hair and skin glows with the goodness inside each pot.

– Christopher Hill
Parent with tots, Healthy foodie, Nature lover
(5/5)

I absolutely love this lemon curd yogurt! It is delicious with fresh berries and seeds! Perfect for breakfast, lunch and pudding after dinner!

– Kay Fisher
Healthy foodie, Keen cook, Nature lover, Parent with tots
(5/5)

Wow this tastes just like my homemade lemon curd. Defiantly my favourite flavour now

– Cheryl Godfrey
Healthy foodie, Keen cook, Nature lover
(5/5)

I LOVE this flavour! I cheekily squeeze extra lemon and lime over the top, but it’s just as lovely straight from the pot!

– Sousa Hari
Healthy foodie, Nature lover, Outdoorsy sort

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