This is the original, the one we’ve been making since, ooh, forever. From breakfast to bedtime, with compotes or curries, it’s something of a fridge stalwart – always waiting to greet us with a cheery welcome when we open the door.
Customer Reviews
– GiedreI love its quality richness and the plain fact that it’s all good and healthy. Our family likes to eat it plain as well as with cereal and also with curries. Just endless possibilities!
Baking fiend, Fitness fiend, Healthy foodie, Keen cook, Nature lover, Parent with tots, Sweet tooth
– Irene ChiveraI love this stuff – every time I open the fridge out comes the pot and a spoon, incidentally my dog likes it too!
Keen cook
– Emma SpringI love Yeo yoghurt. It is rich and creamy. I love using it in curries and its really adds a depth of flavour
Baking fiend, Keen cook, Sweet tooth
– Anna JollyJust quite simply perfect! I eat some every day with fruit and my son loves it with a bit of honey…….. pure and simple you cant go wrong.
Nature lover, Outdoorsy sort, Parent with tots
– Georgina PittsI have fresh fruit topped with yogurt and seeds every morning for breakfast. I’ve tried pretty much every brand and flavour, but always come back to this one for taste and texture. Some other brands go watery after opening so by day 2 or 3 it’s not as nice, not an issue with this. If I can’t get this I use one of the fruit ones….very yummy.
Baking fiend, Healthy foodie, Keen cook
– deborah haydenLove it! My 1st choice for natural yogurt – beautifully smooth with a creamy, indulgent texture yet still natural with a that subtle yogurty taste. Gorgeous as is, perfect with fruits, nuts, seeds, honey. Ohh Yes Please!
Sweet tooth, Fitness fiend, Healthy foodie, Nature lover
– Nina SabeySo creamy and healthy! Great in currys too!
Fitness fiend, Healthy foodie, Nature lover
– Trevor PhillipsMy wife and I eat your lovely Natural Yeogurt every morning with our homemade musili, stewed apple, blueberries and soft fruits (usually rasberries, strawberries or cherries) and would assert, very strongly, that it is the best breakfast there is.
Fitness fiend, Healthy foodie
– Yvonne CroneThe best natural yoghurt on the market, actually tastes like yoghurt, which is unusual these days and has no added rubbish. Versatile and delicious.
Nature lover, Outdoorsy sort, Baking fiend, Healthy foodie, Keen cook
– Patricia GibbAbsolutely love this yoghurt – rich and creamy and takes divine. Not at all bitter/sour like some yoghurts. I use it on homemade museli. Works perfectly instead of sour cream and creme fraiche in loads of recipes. And much healthier.
Healthy foodie, Keen cook, Outdoorsy sort
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