This is one of our store cupboard essentials and we haven’t found an equivalent as creamy, thick and tasty. We make smoothies, have it with granola for brekkie, raita in pittas with falafel, on top of waffles, with banana pancakes and more! It’s also important for us to support local farmers so we would always pick it over a supermarket equivalent.

Lovely – especially when enhanced by a little bit of grated chocolate

We use this plain, in baking, and in cooking. A lovely taste that isn’t sour like some natural yoghurts can be, great for my toddler and a hit all round in our house

Very creamy, delicious with fruit and seeds or granola to make a healthy breakfast

Delicious yoghurt. Add jam or fruit, the perfect dessert. Or use in dressings and savoury dishes.

I enjoy plain yoghurt and this one is as good as any but I do remember years ago that it used to be deliciously mild home-made tasting and I used to buy it a lot but then it changed and became just like any other yoghurt so I stopped buying it so much.

This is just the best – no other yoghourt comes close to it for flavour and creaminess. I eat it heaped on top of fruit salad or on it’s own with honey.

We love this yoghurt, and buy a big pot every week. It’s pure natural clean tasting with a lovely creamy texture

I buy two little pots of this delicious yogurt every week and it is a pound very well spent! There are many other similar products on the market…but none that I feel are such good value for money!