You know how there are some combinations that just work perfectly, like scones and jam, or tea and buttered toast? Well this is another one.
There’s something wonderful about the creaminess of the whole milk yogurt and the sweetness of the lemon curd coming together in this recipe.
Customer Reviews
– Ruth GillI love this Yoghurt , great with a little 0% plain. Swirled around together for breakfast.
Healthy foodie, Keen cook, Nature lover
– Sarah StylesOur daughters just love this lemon youghurt for breakfast with fruit yummy!!
Baking fiend, Healthy foodie, Keen cook
– Andrea FretwellLovely fresh tasting very pleasant on the pallet
Baking fiend, Keen cook, Sweet tooth
– Mrs LawtonThis is truly delicious! My new favourite!
Baking fiend, Nature lover, Sweet tooth
– JackieThis lemon curd yogurt is absolutely divine. If I allowed myself to, I’d eat the whole large carton in one fell swoop!
Healthy foodie, Nature lover
– Jacky SilverYummiliscious
Fitness fiend, Nature lover
– Christine Marie SlackAbsolutely delicious 5* Bought for many years organic. I use for cooking, desserts and cereals. Prefer natural or greek – very versatile!
Outdoorsy sort, Baking fiend, Fitness fiend, Healthy foodie, Nature lover
– Martyn ThorndykeFor lemon curd I had expected it sweeter but it wasn’t, just delicious
Outdoorsy sort, Baking fiend, Fitness fiend, Healthy foodie, Nature lover
– Trevor HurstYeo Valley yogurts are the best by far.
Nature lover, Outdoorsy sort, Sweet tooth
– Susan O'ReillyDelicious – wonderful cast
Nature lover, Outdoorsy sort, Healthy foodie, Keen cook
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