Creme Fraiche


We’re very at home with crème fraîche – it’s cream with some friendly bacteria introduced to it, similar to how we make our yogurt. It has only half the fat that a crème fraîche would ordinarily have, but you’d never know! So go on and have another dollop!

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  • Nutritionals
    Typical values per 100g
    ENERGY 694kJ / 168kcal
    PROTEIN 3.4g
    of which sugars 4.8g
    FAT 15.0g
    of which saturates 9.3g
    FIBRE Trace
    SODIUM 0.05g
    equivalent as salt 0.12g

What do people think?

I love the Half fat Creme Fraiche, it is light, creamy and tastes beautiful and is perfect with Crumble ! Super product Yeo Valley, Well done !!!

Lisa Paget
Sweet tooth
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