Love your gut!
This ancient way of fermenting yogurt has been around for ages, so we thought it was high time we brought you one, made here in the Valley. It’s creamy, tangy and filled with 14 different live cultures.
Customer Reviews
– John SullivanI found Yeo when living near their plant in Highbridge. Since three, and having searched their products, I wouldn’t use any other product. Yeo ticks all the boxes for me.
Healthy foodie, Sweet tooth
– Paul GibsonAbsolutely brilliant! At last a yoghurt manufacturer who produces products that are unadulterated, low or fat-free with the bonus of being organic. Well done!
Healthy foodie, Nature lover
– Shirley DudaBrilliant product makes exceptional scones
Baking fiend, Fitness fiend, Keen cook, Nature lover, Outdoorsy sort
– Brenda WoodheadAlways have Yeo Valley Kefir before I go to bed and my tummy loves it because it’s so yummy and loaded with good bacteria.
Healthy foodie, Nature lover, Outdoorsy sort
– ZoeHas real zing and fresher taste than the usual live yogurt.
Healthy foodie, Keen cook
– kevin dagleythis kefir is very very nice
Fitness fiend, Healthy foodie, Nature lover, Outdoorsy sort
– FMReally excellent, helps enormously with digestive disorders etc, as I have found. For other ladies, Meno symptoms in particular are helped, enough said. Please try it!
Healthy foodie, Outdoorsy sort
– MichaelLove this; I have poor digestion, and this has helped already.
Healthy foodie, Outdoorsy sort
– paulineDelicious! I’m so pleased to see this available in the supermarket. Lovely with honey and granola.
Healthy foodie
– Rachel PhippsAbsolutely love the Kefir, my favourite way to eat it at the moment is to mix 100g Kefir with 200g Smoked Mackerel and some black pepper to make a very tasty Pate to have with my toast, yum!
Healthy foodie
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